Frantoio Perre has been established in 1964 by Domenico Perre, a strong and conservative olive farmer, nowadays his sons take care and manage the factory.

The factory is located into the Aspromonte National Park; an uncommon and suggestive natural heaven. The Aspromonte National Park is so enchanting that all calabrese emigrants never forget it and often try to remind it through food, taste and traditions all over the world.

Frantoio Perre √® un marchio depositato dalla ditta Mediati Maria - Rea RC158767 - P.iva 00446140808  - Via Chiesuola, snc - 89040 Cirella di Plat√¨ (RC) - Italy